Skillet Rhubarb Cobbler with Ginger

This is my second attempt at making this cobbler. I made it last week, but underestimated the amount of rhubarb needed and overestimated the amount of shortcake dough needed and ended up with a very bready and dry cobbler. I really wanted to try this again before the rhubarb season ended. I had to go…

Rhubarb Shortcakes

        I still had a little rhubarb left over from the buckle and need something to make with it.  One of my friends posted a pic of rhubarb shortcakes that looked pretty good, so I thought I’d try it.  I found a recipe that called for red wine (awesome), and got to…