Cinnamon Rolls

I love having warm cinnamon rolls for breakfast. Emphasis on breakfast. The biggest downer to making cinnamon rolls for breakfast is having to get up at 6/7am to let the dough rise twice, so you can have warm rolls, by 9:30-10am. I’ve always been nervous about putting dough in the fridge the night before, but…

Strawberry Cake with Strawberry Cream Cheese Frosting

I stumbled upon this recipe on Facebook. I “like” Saveur, (and a million other things) and this popped up on my news feed. The little blurb above the recipe mentioned that this was a “favorite soul food dessert”. Now, I’m no stranger to soul food, but I’ve never seen or heard of strawberry cake in…

Ombre

Last year I saw a ton of “ombre” cakes on Pinterest and I was smitten.  I loved the look, but it seemed like a lot of work, and I’m kinda lazy, so it took a while for me to get the motivation to try it myself.  After I spent weeks on the boy’s (how I…