Bacon and Gruyere Breakfast Braid

Dear blog, How much do I miss you? Let me count the ways. It’s been almost two weeks since my last post and two weeks since I’ve been able to bake. Let us never be apart for so long again! There have been so many transitions in the last month. I left a job of…

Challah

I haven’t Β made bread in a long time and I thought I could use the practice. I wanted a bit of a challenge with shaping dough, so I chose challah. The shape and the size of the challah didn’t turn out as expected, but it was very tasty. I think my recipe failed somewhere in…