Baking

Parmesan Thyme Scone

What I made: Parmesan Thyme Scone Original recipe or did I make it myself? I made it myself!  I adapted it from another scone recipe I already had. A savory scone for breakfast? Why not?  I was inspired by a scone from Wydown, a great little coffee shop near my house.  My bf/fiancé and I like…

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Drunken Cheesy Bread

What I made: Drunken Cheesy Bread Original Recipe or did I make it myself? I adapted the recipe slightly from Real Simple.  I’ve had the recipe in my binder for years. Am I going to get drunk from this recipe? No!  The alcohol cooks out, but you are left with a nice delicate wine flavor. …

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Coconut Cake with Blueberry Frosting

Welcome to 2018!! It’s my first post of the year, and I’ve been through a lot of changes.  Two of the biggest and most impactful were that I received a promotion at work last fall, and got engaged between Thanksgiving and Christmas!  Both have had an impact on the future of this blog.  My new…

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Pumpkin Praline Blondies

I can’t believe it’s the middle of pumpkin season, and I haven’t made anything with pumpkin yet! I think I went overboard last year with pumpkin biscuits,  pumpkin waffles, …pumpkin doughnuts and thought I was running out of ideas…until now. I made pumpkin praline blondies. I liked the idea of making a chewy bar that…

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Bourbon Brioche French Toast

Contrary to my numerous boozy food posts, I don’t have it readily available at home. Every now and then, I’ll have a bottle of bourbon around for a Manhattan or an Old Fashioned cocktail, and when I do, I can’t resist a boozy recipe. Recently, I had a bottle in the house, and thought it…

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Apple Cinnamon Rolls with Caramel Cream Cheese Icing

It’s fall, and I’ve got apples on my mind: apple pie, apple cider, cider doughnuts, basically anything apple. I was really in the mood to make apple something, but I was also in the mood to make bread or something yeasty. I thought about chop chop bread, but quickly thought of good old fashioned cinnamon…

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